This is actually a sneak peek at one of 16 recipes in my book The Menopause Menu which just came out! Click here for more info.
It has cherry tomatoes and basil from my garden, heirloom tomatoes from my neighbor’s garden, apple cider vinegar, white wine vinegar, balsamic vinegar, extra-virgin olive oil, grainy mustard, sea salt and freshly ground pepper.
So refreshing on a hot summer day!